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bge got down to 125 degrees

phreakingeekphreakingeek Posts: 34
edited November -1 in EggHead Forum
Anyone know if the ribs can be saved? I have 4 racks of ribs in there and I was shocked to see my Stoker still displaying the the temp, but the fan wasn't running and the alarm never went off...

I have a big work party tomorrow and the first set of 4 racks were cooked just fine. I don't have time to run to Costco to pick up more ribs and start over. But, that said, if there is any chance that the ribs might not be safe to eat, I'll get rid of them all and start over.

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