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Fatty trials

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NooBBQ
NooBBQ Posts: 134
edited November -1 in EggHead Forum
232916611-XL.jpg
<p />Well went for it and did 3 fatty's yesterday, the first 2 were gone before I could take picture, but the 3rd one, a maple sausage, I left for this mornings bfst, so I did take some pictures.[p]I made an italian sausage with black pepper dusting, a regular sausage with Dizzy Dust, and the maple just plain.[p]I used an ET-73 and noticed that the dome probe (hung with bailing wire on the regular dome probe) was consistently higher than the reg dome probe who stayed between 225-250. They took 2h40m to get to internal 180, so I might have been a little hot. They did get a little crust, but not as much smoke ring as I expected (I smoked with Maple, and besides a couple handfulls of chips, I also added 2 chunks). Anyway, I am off to bfst for a McFatty w/ the maple sausage.[p]nooBBQ[p]232916621-XL.jpg

Comments

  • nooBBQ,
    hands down one of the bestest things i've learned since i got my first egg.[p]betcha can't stop makin em

  • BENTE
    BENTE Posts: 8,337
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    nooBBQ,
    that looks what mine have looked like when i have made a mistake and ran it to 180. ihave been running them to 165-170 here lately and have been much happier with the results. i have also only used chips when i have no choice. i use cherry whenever i do a fattie..i would also check and asee if your thermometer is calibrated right, it needs to be calibrated every so often.Here is a how to...[p][p]happy eggin
    tb

    happy eggin

    TB

    Anderson S.C.

    "Life is too short to be diplomatic. A man's friends shouldn't mind what he does or says- and those who are not his friends, well, the hell with them. They don't count."

    Tyrus Raymond Cobb

  • Saucehog
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    Rick's Tropical Delight,
    Have you listened to this Jimmy Dean clip on youtube?[p]Check it out. Good for a laugh.[p]

    [ul][li]Youtube Jimmy Dean [/ul]
  • Saucehog,
    hahaha... sounds like someone that lives close to me.[p]jimmy dean musta changed back to the 16 oz roll. i reckon they changed it to 12 oz awhile back so they could pay that guy in the sun suit...