Rain be damned, I cooked anyway.

Turkey · May 2001

<p />Decided to brave the elements and cook in the rain. I knew the BGE wouldn't mind, I just had to get wet and my daughter wanted to go outside in her rain coat.[p]We had Jamaican Jerk Chicken and Lipton Onion Burgers with a little pecan spice rub blended in. Everything took 10min a side at 300°. Getting the temp just right was a little tricky but nothing I won't get better at. Chicken came out very moist and the burgers didn't shrink to nothing. Used very little lump.[p]Tomorrow night it's Pittsburg steaks, tuesday it's roasted chicken and wednesday we try to do pizza. Can't wait![p]Mark

Cheryl · May 2001

Turkey,
That's the spirit! Can't let a little of the wet stuff keep you from the egg! I'm lucky...the porch off my bedroom creates about an 8' "overhang" above my living room deck... unless it's real windy, I can que in any weather. Just did some baby back ribs....I think I'm getting the hang of this egg-cooking... best yet <G>

Nature Boy · May 2001

Turkey,
Nice work! and great picture. We have twin girls (6 years), and MAN do they love their raincoats. And love to help daddy mix up the marinades and pastes.[p]Looks like you are working on quite a setup there.
NB

JJ · May 2001

Turkey,
Knew you wouldn't melt.

Tim M · May 2001

Turkey,[p]Yep, done that - been there!! Enjoy[p]Tim

Gretl · May 2001

Turkey,
Wait till the snowy weather comes. Now, THAT's cookin'! I've enjoyed the last two Christmas mornings (since I got my Egg) outside with a coat on over my bathrobe lighting lump and looking for signs of Santa's visit.
Cheers and happy Egging.
Gretl

Char-Woody · May 2001

Gretl, your gonna ruin Christmas...!! Santa will give up on cookies and milk and insist on BGE Steak! :-)

Rain be damned, I cooked anyway.

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