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Sourdough Boule

AZ TravelerAZ Traveler Posts: 664
edited 12:17PM in EggHead Forum
Did sourdough boule on the egg today.
This is when it first went on:[p]IMG_0422.jpg[p]Here is the finished product:[p]IMG_0423.jpg[p]Hope to improve on this project. What a neat way to do bread. AZ

Comments

  • Rich GRich G Posts: 103
    AZ Traveler,[p]If it tastes as good as it looks, I'd say there's not too much room for improvement (though you are probably a tinkerer like me!) ;)[p]That bread is screaming to be hollowed out and filled with chili or chowder for tonight's game!![p]Rich
  • Rich G,[p]Strangely enough, I made carne adovado yesterday and am going to have the bread with it. The egg really gives it a great crust. And yes, it tasted wonderful. Thank you for your comments. AZ
  • Clay QClay Q Posts: 4,435
    AZ Traveler,
    Your bread sure looks good! Not many things better than a fresh slice of your own home made bread, no sir.
    Clay[p]

  • ClayQ,
    Especially sourdough, I love the stuff. Thanks, AZ

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