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Question about temps
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ronbeaux
Posts: 988
if the recipe calls for 300 convection oven and 350 conventional, which for the egg?? 325?
Comments
-
ronbeaux,
I would say 350 since convection ovens have hot air blowing around the dish being cooked.[p]Mike
[ul][li]convection cooking[/ul] -
Car Wash Mike,
Works for me. Thanks
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