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"06" Eggtoberfest Recipe Book
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BBQ Billy
Posts: 18
Good Morning to All...[p]It sure looked like everyone had a great in Atlanta. I can't remember who suggested putting together a recipe book, but if it ever happens please let me know, I would like to purchase a couple of them. Maybe the proceeds from the book could be donated to a chatity in Atlanta on behalf of all EGG owners. I am perfecting my skills on the EGG and hopefully next year we can make the trip and cook for everyone. Have a great day. [p]BBQ Billy
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BBQ Billy,
Bill Wise "Wise One" compiles all of the recipes and myself and the NakedWhiz host them on our websites for a free download...They are typically in .pdf format and living cookbook format...It will be well posted here on the forum when they are available.....Both Whiz and I have all of the past books on our websites if you have any interest in those...[p]Wess
[ul][li]WessB`s[/ul] -
BBQ Billy, it's in the works. If you download a copy and feel obliged, my son goes to college in Atlanta so does that qualify as an Atlanta Based charity? I have thought about getting something together in hard copy but it so much more convenient to do it in PDF format and let everyone just print it at home. Maybe one day we'll fancy it up.
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BBQ Billy, I might add, here is what I have coolected so far for inclusion. Is there something you liked that is missing?
EGGtoberfest 2006
Adobo Chicken
Apple Crostatas on BGE
Atomic Buffalo Turds
Bacon Wrapped Watermelon Rinds
Bacon-Wrapped Dates with Manchego Cheese
Breakfast Pizza
Caramel Breakfast Rolls
Crown Roast
Daddy Pat’s Mellow Mushroom Bacon Bites
Daddy Pat’s Shake and Grill Firecracker Wings
Dizzy Pig Nad Stew
EggHatter's Chocolate Dream Roll
Eggribs
Eggtuary's Bourbon Bread Pudding
Georgia Red Wings
Grilled Salmon
GrillMeister's Disappearing Wings
Harvey Wallbanger Cake
Kathy’s Green Bean Casserole
Kathy’s Peach Cobbler
Leg of Lamb
Mrs. Puj's "Apple Peeler Corer Slicer" Crumb
Phillipino Fried Rice
Sandbagger's Stuffed Shrooms
Sausage and Biscuits on the 3 Tier Rack
Sausage/Cheese Bread Roll
Schweineroulade
WessB and SallyB`s Eggtoberfest Stuffed Green Peppers
Casserina
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Wise One ,
Thanks so much for putting the 2006 cookbook together!! I have printed the 2004 cookbook and used it several times. I have never seen a 2005 book. Was there one ever put together?
A couple of receipes I did not see on your list were the Egg-tou-ffee and the "Red Neck Sushi". I believe both came out of the same booth. The booth was on the left hand side (walking way from the back of the building) about half the way down. The Egg-tou-fee was egg-cellent!! I missed out on the Red neck Sushi but if you find the reciepe I'll make it just to try it!
Again thank for all the work putting this together.
T-Que
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T-Que, I didn't get to sample eithe ro fthose and am not sure who put that together but maybe they'll read your post and send that recipe in. As for 2005, I did put one together. Email me and I'll send one out to you.
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T-Que,
I agree - The Egg-tou-ffee was delicious... I'd love that recipe as well. I believe the booth was just to the left of the "jus-fer-fun" team - and across from the Oklahoma crew with the yellow banners... I did not know them, or catch their names...[p]She mentioned several times that to cook "great" cajun food you need to use fresh ingredients, and commented a couple of times "this did not take 10 minutes - it took several hours"... but I never caught a name or saw a nametag on the ladies serving... [p]Chuck
8 Green Eggs...I have a problem, ha ha! 1-XL; 2-L, 2-Med; 2-Sm; 1-Mini.
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ChuckGGa,
Dan Dieterle (Green Egg Dan) was the tent that served the Egg-tou-ffee. It was their friend, Gloria, that cooked the wonderful dish. We got in touch with Dan and ask him to get her to post the recipe.[p]Poppasam
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