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Swai Fish En Papillote

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Mattman3969
Mattman3969 Posts: 10,457
in EggHead Forum
Fish in a pouch.  On the small @400 indirect for 18mins. 



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analyze adapt overcome

2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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  • CPARKTX
    CPARKTX Posts: 2,095
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    I've always wanted to do that, how'd it turn out? Sure looks good
    LBGE & SBGE.  Central Texas.  
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  • Mattman3969
    Mattman3969 Posts: 10,457
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    Mrs 3969 demanded it be put on the repeat list.  It was very good.  

    -----------------------------------------

    analyze adapt overcome

    2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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  • caliking
    caliking Posts: 18,732
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    That looks like a great simple meal for a weeknight. Does it all cook together in the pouch?

    #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
    A happy BGE family in Houston, TX.
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  • SciAggie
    SciAggie Posts: 6,481
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    I swear we think similarly. I made some chicken en papillote about a week ago. My son and I love largemouth bass done this way as well. It's easy, cool looking, and tastes great. Yours looks delicious. 
    Bean sprouts, kalamata olives, bell pepper, onion, and zucchini? 
    Coleman, Texas
    Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
    "Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
                                                                                                                          YukonRon
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  • Mattman3969
    Mattman3969 Posts: 10,457
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    caliking said:
    That looks like a great simple meal for a weeknight. Does it all cook together in the pouch?
    Everything in the pouch. About 18-20mins at 400

    -----------------------------------------

    analyze adapt overcome

    2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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  • Mattman3969
    Mattman3969 Posts: 10,457
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    SciAggie said:
    I swear we think similarly. I made some chicken en papillote about a week ago. My son and I love largemouth bass done this way as well. It's easy, cool looking, and tastes great. Yours looks delicious. 
    Bean sprouts, kalamata olives, bell pepper, onion, and zucchini? 
    Zukes run through the spiralizer, red pepper, red onion, kalamatas and garlic with a lil EVOO and S&P.  

    -----------------------------------------

    analyze adapt overcome

    2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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  • Dyal_SC
    Dyal_SC Posts: 6,060
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    Looks great, Matt!
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  • bgebrent
    bgebrent Posts: 19,636
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    Very nice Matt!
    Sandy Springs & Dawsonville Ga
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  • NorthPilot06
    NorthPilot06 Posts: 1,179
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    Very good looking meal.  I do Tilapia the same way (w/ EVOO, lemon slices, S&P, and rosemary sprigs).  Always very tasty!
    DFW - 1 LGBE & Happy to Adopt More...
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  • Dawgs8033
    Dawgs8033 Posts: 113
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    Looks great looks like I found some different ways to cook up the snapper we brought back.
    LGBE, SBGE,Blackstone,Weber Kettle, Weber Smokey Joe.
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