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Lamb kleftiko cook for 6 hours 140 c
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Monty13
Posts: 74
Comments
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Method and ingredients
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That just sound as incredible! Thanks for sharing.Wisconsin, lbge, MM, kab, pig tail flippers, bear claws, and more rubs than I will admit to.
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Looks great! What cut of lamb is that? A leg?
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Looks awesome and that stove
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Yes leg of Spring lamb
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Most importantly did you steal the sheep? Just tastes better that way
Steve
Caledon, ON
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