Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
What do you do after a long, tedious work week?
Step 1 = make stiff drink(s). In this case Crown Royal Single Barrel with a splash of ginger ale
Step 2 = light cigar. In this case a RJ Ro-ME-o Anejo
Step 3 = light egg, and play with some pizza dough. Bought the dough from a new NY pizza place that opened a branch near us recently. Guy is so serious about his pie he did not want to sell my wife dough, took her use of her, um, feminine assets to convince him to sell the dough.
Three pies, cheese mix on all pies was whole milk mozzarella, fontina, and smoked gouda:
A kid pie, for some reason my 13 year old has developed a love for pepperoni and crushed pretzels on his pizza. What do I care, we spending time together cooking right?
A margherita for mom, because well, if I need to tell you why she gets her own pizza you don't understand marital dynamics.
A sausage, pepperoni, shallot pie for me.
Step 4 = fall into the couch in a food/whisky coma and watch football. Praise God football is starting up, just the sound of it on TV puts my whole family into a better mood. Amen
2001 Mastercraft Maristar 230 VRS
Ikon pass
Colorado in the winter and the Lake in the Summer
Comments
-
Marital dynamics LOL
Looks great and everyone gets thier own pieJacksonville FL -
Your weekend recovery is sound.............and those pies look great!South Jersey Pine Barrens. XL BGE , Assassin 24, Weber Kettle, CharBroil gasser, AMNPS
-
Looks great!!
-
Great looking pies!---------------------------------------------------------------------------------Well, "spa-Peggy" is kind of like spaghetti. I'm not sure what Peggy does different, if anything. But it's the one dish she's kind of made her own.____________________Aurora, Ontario, Canada
-
Great way to start the weekend nice piesTrenton ON 1 mbge for now
-
Nicely done sir. I did chicken a Vegas 5 and some Boulevard Tank 7. Score on the pizza dough.XL, WSM, Coleman Road Trip Gas GrillKansas City, Mo.
-
Thank you for the compliments gentlemen, it was a very nice evening.XL BGE, Blackstone, Roccbox, Weber Gasser, Brown Water, Cigars -- Gallatin, TN
2001 Mastercraft Maristar 230 VRS
Ikon pass
Colorado in the winter and the Lake in the Summer -
Friday night pizza is the best. Sausage, pepperoni and shallot please.IL
-
-
Solid effort all around. I hear you in the football...not wishing summer away but my world is a better place with it!Large Big Green Egg in a nest. North Shore of Boston.
-
Pepperoni and crushed pretzels pizza....Brilliant! He's a prodigy!Atlanta, GA - Large BGE x 2
-
Outstanding!!!MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
Top notch process and results!!Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
-
Super looking pies and a terrific plan!
Problem for me would be, I'm old enough that I can't remember what it's loke to put in a "long tedious work week"!
John in the Willamette Valley of Oregon -
never got past step #1...sorry!!!
"it is never too early to drink, but it may be too early to be seen drinking"
Winston-Salem, NC
-
Ah I see. rhetorical question.
Love those pies.They don’t want a population of citizens capable of critical thinking. They don’t want well informed, well educated people capable of critical thinking. They’re not interested in that. That doesn’t help them. That's against their interests. - George Carlin -
Impressive pies, nice work. No long tedious work weeks anymore, everyday is a weekend. I highly recommend retirementLBGE - I like the hot stuff. The big dry San Joaquin Valley, Clovis, CA
-
Mine use to be right persuasive until she had the reduction.Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
That's brilliantly funny @northGAcock -- mine is not particularly strong up top, but she was wearing a nice outfit.
Dude kept asking her questions about how/when she was going to use the dough, to which she told him I usually make my dough with 00 flour. He finally relented when she asked if he wanted to sell something or not. He may have been named Vinnie, but he clearly had not butted heads with a woman of STRONG German heritage before
All that said, he knows how to make dough. Far and away the best dough I have been able to buy locally
XL BGE, Blackstone, Roccbox, Weber Gasser, Brown Water, Cigars -- Gallatin, TN
2001 Mastercraft Maristar 230 VRS
Ikon pass
Colorado in the winter and the Lake in the Summer -
The last time I worked was January 2004 so I am having trouble remembering what I did after a hard weeks work!
-
GaryLange said:The last time I worked was January 2004 so I am having trouble remembering what I did after a hard weeks work!
-
Did you come to H-ville or did they open one. up your way? Since they moved in haven't used any other pizza franchise.Hendersonville, TN.
-
@holepuncher we reside in Gallatin but live most of our lives in Hendersonville, so the dough came from the Indian Lake location
XL BGE, Blackstone, Roccbox, Weber Gasser, Brown Water, Cigars -- Gallatin, TN
2001 Mastercraft Maristar 230 VRS
Ikon pass
Colorado in the winter and the Lake in the Summer
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 164 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 313 Health
- 293 Weight Loss Forum