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Snake river farms bottom round

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Was just looking through the SRF site and saw that they had Kobe bottom rounds for 1/2 price. Was wondering if any one has cooked one of these before. I do believe I will cook it in the stick burner as I have done many bottom rounds with no issues. I really don't want to mess it up due to the cost. 

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  • Scottborasjr
    Scottborasjr Posts: 3,494
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    I haven't cooked one myself, but it's just a piece of meat, granted a higher quality piece of meat then I normally get to cook, but still a piece of meat none the less. If you don't screw up something you normally cook, you will be fine. If it is in the budget and anyone who has a say in the budget doesn't mind go for it. 
    I raise my kids, cook and golf.  When work gets in the way I'm pissed, I'm pissed off 48 weeks a year.
    Inbetween Iowa and Colorado, not close to anything remotely entertaining outside of football season.