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Spice Recommendation for King Salmon
Hi all,
I have my mom coming over for dinner and I'm doing a king salmon filet on my new mini max. I've not done much fish so I'm not sure what spices to add. A simple salt and pepper? Something else?
Thanks
Big Lake, Minnesota
2X Large BGE, 1 Mini Max, Stokers, Adjustable Rig
Comments
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Nanook said:Dizzy Pig Raging River is awesome on salmon.
Thanks but she will be here tomorrow and I need to use what I have on hand. Only purchased rubs I have are DP's cow lick and Plowboys the jerk.Big Lake, Minnesota
2X Large BGE, 1 Mini Max, Stokers, Adjustable Rig
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Do you have any Montreal Steak Spice on hand? It is good as well.GWN
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Salt, pepper, brown sugar, a pinch of cayenne.
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Salt, pepper and dill.
______________________________________________I love lamp.. -
s&p and a squeeze of lemon to serve.
I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelCentral Connecticut -
Go with cedar plank a little evoo and salt pepper and small dash of dp cow lick I usually use raging river but on occasion with great king you will be fineLarge egg panhandle of florida
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I forgot I do have some spicy Montreal steak spice. Use it as is or should I add something to it?Nanook said:Do you have any Montreal Steak Spice on hand? It is good as well.Big Lake, Minnesota
2X Large BGE, 1 Mini Max, Stokers, Adjustable Rig
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I just rub with a little EVOO and sprinkle with the MontrealGWN
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Doesn't sound right but it is. A little chili powder, s & p and lemon. Really good!Sandy Springs & Dawsonville Ga
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+1 salmon doesn't need much...imhonolaegghead said:Salt, pepper and dill.Fish, Hunt, Cook....anything else?
1LBGE, 1MMBGE, somewhere near Athens GA -
DP pineapple head you'll love it
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Salmon came out great. Thanks all!I did 1.25 lb salmon with EVOO, s&p and a little montreal seasoning done at 400°/ 135° IT. I also did some bacon wrapped green beans.
Big Lake, Minnesota
2X Large BGE, 1 Mini Max, Stokers, Adjustable Rig
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