pulled pork

cvarsek · December 2014

all,

There was a simple, easy recipe that everyone used for pulled pork. Inject something, let it sit, cook it low and slow. Anyone have the link? Sorry I can't be more specific, but I made it back in July and it was delicious

dldawes1 · December 2014

I never inject, and don't recall a specific thread. Sorry I'm not much help.

Good luck, maybe someone else will remember.

Jeepster47 · December 2014

@cvarsek ... try this URL and see if that's close to what you're looking for.

rtt121 · December 2014

I dont have the link but I think your right on.

1. Inject pork shoulder with something. Butter and herbs and some sweet. Maybe sugar or Dr. Pepper

2. Rub it down with rub of choice

3. Set in fridge overnight.

4. Smoke at 225-250 until the bone pulls clean.

rtt121 · December 2014

I dont inject either

Jeepster47 · December 2014

$(%*^# man behind the screen. I'm sorry, the forum ate my URL. Let's try it this way:

http://www.epicurious.com/articlesguides/blogs/editor/2014/06/chris-lillys-perfect-pork-bbq.html

If the URL didn't show up, google "Chris Lilly perfect pork bbq" ... lots of videos should show up. Look for the one from "epicurious dot com"

pulled pork

Comments

Categories