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1st Cook on my LBGE!
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Welcome aboard egg virgin!
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LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .
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That was such a clean cook @cazzy. I'm sure it didn't take long to get that used feeling with some of your great cooks. I remember mine got black with the first cook of 3 racks of ribs...
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Yeah, it didn't take long to get a bunch of black flavor in my dome. I'd guess about 3 or 4 cooks.anzyegg said:That was such a clean cook @cazzy. I'm sure it didn't take long to get that used feeling with some of your great cooks. I remember mine got black with the first cook of 3 racks of ribs...
Just a hack that makes some $hitty BBQ.... -
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For those of you who haven't been to DW's BBQ, it by reservation only, but the prices are great, and the food usually won't make you sick.cazzy said:
Will do. Thanks for the warm welcoming. I hear @DMW is doing some big things in the brisket world.SmokeyPitt said:Welcome aboard @Cazzy! Please let us know if you need help learning to cook brisket and take pictures :P
Have you been to his restaurant? DW's BBQ? Place is freaking great. His brisket makes me HAPPY just thinking about it.
They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker
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