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Local Steak in Baltimore or online

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veresneedle76
veresneedle76 Posts: 6
in EggHead Forum
Ok so I've had my egg for about a week now and absolutely love it! I'm ready for some steak action but I can't seem to find and good butchers in the area ... I'm in Baltimore, MD. Any suggestions on where I can get good dry aged beef either locally or online at reasonable prices?
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  • Captpablo
    Captpablo Posts: 63
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    I'm in Baltimore City too.. I get most of my meat at Eddies on north Charles, Fresh Market or the butcher in Belvedere Square.  Whole foods and the butcher in belvedere square have dry aged cut to order....



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  • FLbobecu
    FLbobecu Posts: 309
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    If you're looking for dry aged beef from an online vendor, I cannot recommend speaking with Joey & the Baratta Family @ Fairway Packing in Detroit, MI, enough. 

    Only the highest quality meats are sourced, and only the best loins are aged. 


    Enjoy! 

    image


    Loin @ 5 days:

    image


    Loin @ 35 days:

    image


    And finally, at 50 days (I chose 50-day dry aged)


    image





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  • Eggcelsior
    Eggcelsior Posts: 14,414
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    Go to Oella(next to Catonsville) and hit up JW Trueths. They are awesome! I can't recommend them enough.
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