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Brisket Question

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corb69
corb69 Posts: 155
in EggHead Forum
I have a 6.26lb brisket I want to smoke and eat for an early dinner tomorrow night. What time should I put it on the egg?
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  • Scottborasjr
    Scottborasjr Posts: 3,494
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    Little more info? I'm assuming at that weight it is a flat? Or is it an incredibly small whole brisket. I would look through Cen Tex Smoker's posts and @travisstrick's posts for some baseline ideas.
    I raise my kids, cook and golf.  When work gets in the way I'm pissed, I'm pissed off 48 weeks a year.
    Inbetween Iowa and Colorado, not close to anything remotely entertaining outside of football season. 
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