Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza, FGL’s Lemon Pepper Wings or our favorite, S’mores in a Cone!

If you missed the 17th Annual EGGtoberfest here are the highlights Click Here Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here


I just got a phone call from a pig farmer he got me a suckling pig I will be going to the farm latter on to slaughter the pig with  the help of the farmer then I will season with salt ,Pepper and garlic powder inside the cavity and some bad Byrons butt rub on the outside then it will chill out in the refrigerator overnight then tomorrow I will introduce the pig to the LBGE photos to follow !!!
2 Large Eggs and a Mini 2 Pit Bulls and a Pork shoulder or butt nearby and 100% SICILIAN
Long Island N.Y.


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