Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost football season, so we’re perfecting our favorite tailgating and homegating recipes! Whether you like hamburgers, wings, brats, ribs or something cooked with beer, we have everything you’ll need for the perfect tailgate party. We always like inviting friends to join our tailgates because the EGG is about community and having fun, so make sure if you’re inviting company you make extra - the food will be gone before you know it! Don't forget dessert, either!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Back In The Saddle - Chicken and avocado

I haven't been able to cook much lately, but we had family in town this weekend and I cooked a couple of dishes that we enjoyed previously. Did grilled avocados and Peruvian chicken with green sauce. For the chicken, cooked indirect at 400 until internal temperature hit 140 and then finished up raised direct; I really like the results with this method.
LBGE & SBGE.  Central Texas.  
image.jpg 1.1M
image.jpg 856.1K
image.jpg 693.3K
image.jpg 966.6K
image.jpg 777.4K
image.jpg 1020.7K

Comments

  • Chris_WangChris_Wang Posts: 1,253
    Looks delish!

    Ball Ground, GA

    ATL Sports Homer

     

  • MickeyMickey Posts: 16,504
    Looks good. Is that peanuts? Never used peanuts.
    Salado TX Egg Family: 2 Large and a very well used Mini, just added a Mini Max (I'm good for now). 

  • CPARKTXCPARKTX Posts: 1,097
    @mickey - no, it is pine nuts; I toasted them lightly in a pan.
    LBGE & SBGE.  Central Texas.  
  • calikingcaliking Posts: 7,127
    That chicken looks great! Would you be able to share the recipe?

    Never thought of grilling avocado. Do you eat it out of the skin or make guacamole?

    #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
    A happy BGE family in Houston, TX.
  • henapplehenapple Posts: 14,668
    @Caliking... Peel and halve the avocado, pour beaten egg and cheese in and wrap in bacon.
    Green egg, dead animal and alcohol. The "Boro".. TN 
  • calikingcaliking Posts: 7,127
    henapple said:

    @Caliking... Pegel and halve the avocado, pour beaten egg and cheese in and wrap in bacon.

    That sounds good. Thanks!

    #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
    A happy BGE family in Houston, TX.
  • CPARKTXCPARKTX Posts: 1,097
    @caliking for this dish I lightly grill the avocado and lemons, then top the avocado with cherry tomatoes, pine nuts, fresh cut herbs, drizzle of olive oil and juice from lemons. Eat right out of shell.
    LBGE & SBGE.  Central Texas.  
  • calikingcaliking Posts: 7,127
    Thanks @CPARKTX. Sort of a deconstructed guac? Sounds like a good side.

    #1 LBGE December 2012 • #2 SBGE February  2013 • #3 Mini May 2013
    A happy BGE family in Houston, TX.
Sign In or Register to comment.