Get ready to turn up the heat as we dive into August. While there are only a few weeks left to perfect those tailgate recipes, summer isn’t over yet! Two things we’ll be making this month are Chile Rubbed Grilled Pork Chops
and Bell Pepper Kabobs
. Then, relax after a cookout with a cool dessert cooked on your EGG - Ice Cream Sandwiches
! You can mix and match your favorite cookie flavors with ice cream flavors. Simple, yet delicious!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Slow cook Tri Tip? Suggestions?
Hi I'm going to be making tri tip sandwiches and need the meat to be VERY tender. I'm marinading for 2 days in fridge and am thinking about slow cooking it at 300deg or so until med rare internal temp. Normally I sear and then take off and then slow cook it.