Who’s ready for September? We’re ready as ever for football season! Check out our tailgating page
for recipes that are great to bring to a tailgate, or cook at home if you’re entertaining friends during a game. Either way they’re sure to become a fan favorite! We couldn’t forget about Labor Day
...we have recipes and cook out ideas to celebrate the long weekend no matter what you’re doing. And lastly, be sure to cook up a batch (or five) of bacon for National Bacon Day
! We can’t wait to fall into cooler weather with you!
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Slow cook Tri Tip? Suggestions?
Hi I'm going to be making tri tip sandwiches and need the meat to be VERY tender. I'm marinading for 2 days in fridge and am thinking about slow cooking it at 300deg or so until med rare internal temp. Normally I sear and then take off and then slow cook it.