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Chicken, ham and sausage pot pie
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Doc_Eggerton
Posts: 5,321
I think the pics speak for themselves.
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys
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Just the title of this thread was enough to make my heart go pitter patterMSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
looks great how did the corning ware fair in the Egg and did you use any wood for smoke ?2 Large Eggs and a Mini 2 Pit Bulls and a Pork shoulder or butt nearby and 100% SICILIANLong Island N.Y.
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They talked to meSalado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.
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Charlesmaneri said:looks great how did the corning ware fair in the Egg and did you use any wood for smoke ?
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys -
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Beautiful. Pot pies are one of my favorite foods.
#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
Wow great looking food. Bookmarked!
Houston, TX - Buddy LBGE, Don SBGE, Tiny Mini & Shiny Momma Pitts n Spitts
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Wonderful meal!! :-bd
Rowlett, Texas
Griffin's Grub or you can find me on Facebook
The Supreme Potentate, Sovereign Commander and Sultan of Wings
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Darn, Doc, I hate it when you do that and make me drool so much I'm afraid of shorting out my keyboard.
That looks like it's right at the intersection of Yummy and Delicious in downtown Flavorville!
John in the Willamette Valley of Oregon -
The dough?Green egg, dead animal and alcohol. The "Boro".. TN
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henapple said:The dough?
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys
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