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Peach Mango Habanero Salmon

Alaskan coho, Peach Mango Habanero sauce from Costco cooked @ 400 on the Egg, just the right amount of smoky flavor, turned out great.
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  • Do you have the PS in there?
    It's an obsession, but it's pleasin'
  • HotwingkingHotwingking Posts: 183
    Yes, PS legs up with grate on top, salmon on foil on top of stainless rack.
  • milesbrown4milesbrown4 Posts: 314
    I love the salmon from CostCo, at least once a week
  • nolaeggheadnolaegghead Posts: 17,095
    Good combination.  Me like.
    This is my signature line just so you're not confused.
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  • calikingcaliking Posts: 7,314
    Sounds simple but good. How long or to what IT did you cook it?

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  • HotwingkingHotwingking Posts: 183
    @caliking yes it was very simple but quik and good, cooked approx 30 min @ 400 pulled @ 138 internal temp. I like to pull salmon off when the white fat just starts to show, my wife does not like it over cooked.
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