Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
With winter in full gear, we’re enjoying all the awesome photos of EGGs in the cold weather. Stay warm with some of our favorite Dutch oven recipes: Chicken & Dumplings, Chili Con Carne and BLT Soup.

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Happy Easter Everyone

Indy_LarryIndy_Larry Posts: 10
I did my first fresh ham today for Easter, it weighed just over 20 lbs.  I brined it for two days and smoked it for just over fifteen hours indirect heat @ 225°. Everyone loved it, so I guess I'll be doing the holiday meats now....
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