I have been reading these forums for a few weeks now as I have just recently bought myself a Medium Egg W/ Platesetter, but have yet to use it!
My first investments were a Thermapen as well as the High Que Grate and some lodge Cast Iron cookware.
I was just wondering if anyone had any other suggestions as to things that would be helpful/useful or even a recipe/idea for the maiden voyage.
Thanks in advance!
Grand Rapids, MI