Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost football season, so we’re perfecting our favorite tailgating and homegating recipes! Whether you like hamburgers, wings, brats, ribs or something cooked with beer, we have everything you’ll need for the perfect tailgate party. We always like inviting friends to join our tailgates because the EGG is about community and having fun, so make sure if you’re inviting company you make extra - the food will be gone before you know it! Don't forget dessert, either!

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Tonights Feast

Stuffed leg of lamb, green bean wraps, sausage, and sweet potatoes.
Geaux Tigers!! West Monroe, Louisiana


  • TjcoleyTjcoley Posts: 3,422
    Interesting.  What did you stuff the lamb with?
    It's not a science, it's an art. And it's flawed.
    - Camp Hill, PA
  • cajunduckcajunduck Posts: 203
    Boudin and Goat Cheese.
    Geaux Tigers!! West Monroe, Louisiana
  • nolaeggheadnolaegghead Posts: 15,360
    Interesting.  Love lamb, love boudin.  Boudin does make a good stuffing...kinda like a liver-flavored dirty rice.  Works?
    This is my signature line just so you're not confused.
    Large and Medium BGE, Kamado Joe Jr., smoker with a 5k btu AC, gas grill, fire pit, pack of angry cats, two turntables and a microphone, my friend.
    New Orleans, LA - we know how to eat 

  • ddeggerddegger Posts: 244
    Man....I miss me some boudin! Havent lived in La since late 90's...still do some Cajun cooking but miss a lot of the things I can't buy or make. Looks awesome.
  • cajunduckcajunduck Posts: 203
    Yes, and it was great. I'll be doing that one again.
    Geaux Tigers!! West Monroe, Louisiana
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