Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.

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Eggers Be Proud

Richard FlRichard Fl Posts: 7,729
edited March 2013 in EggHead Forum

of your cooks.

 My friend Lambchop and a few girlfriends are spending a couple of days at The Hardrock Casino in Tampa and she had a very expensive filet mignon, 26 days aged, last night. Fortunately she is a guest of one of the ladies and they are all comped. Told me today that the BGE does a far superior job (pat my back). Here is a link to their aging room done a few years back when we went.
http://www.greeneggers.com/index.php?option=com_simpleboard&func=view&id=1049394&catid=1

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