Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Tonight's Burgers

After spending the day helping Dad build a table for his new small BGE, (I think I've created a monster) image I decided to throw a few burgers on the grillimage Added some grilled onions, bacon, Mozzarella, & Cheddarimage Plated - Very Tasty. Over cooked for me tho.. Raised direct, 400 till IT 160 image I think this means they like itimage
Clanton, Al LBGE

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