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Help Smoking a Beef Tenderloin

OilponyOilpony Posts: 43
Hello Again Fellow Green Egg Fans,
Several weeks ago many of you walked me thru the process of cooking a brisket, the flat, and it was really good.  I need your advice once again.  The wife is a beef Tenderloin fan and is wanting to smoke one on the egg.  I have asked several Green Egg friends out here in Midland and none of them have attempted smoking one.  Is this something that is recommended, if it is I will need help again in how to cook one.  I do not know weight wise of the tenderloin, I have not bought one, so I am starting from scratch.  Thanks. 

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