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LawnRanger helped with lunch.

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Mickey
Mickey Posts: 19,674
edited January 2013 in EggHead Forum
Putting on my new LawnRanger handle made me go get Mike's potatoes and picked up a little ribeye. imageimageimageimage
Salado TX & 30A  FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.   

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Comments

  • Dyal_SC
    Dyal_SC Posts: 6,052
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    Nice handle! Excellent looking grub too!
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  • Chubbs
    Chubbs Posts: 6,929
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    Looks good Mickey. Got to get a new handle soon. Mine is about broken. I have had my egg a while so I have the old small handle. Will I be able to put on a large one like that? Assuming I need new hardware too?
    Columbia, SC --- LBGE 2011 -- MINI BGE 2013
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  • Mickey
    Mickey Posts: 19,674
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    Need the hardware first for the larger handle.
    Salado TX & 30A  FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.   

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  • MrCookingNurse
    MrCookingNurse Posts: 4,665
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    Mickey said:

    Need the hardware first for the larger handle.

    Really digging the large handles. Can you just swap hardware and have a large handle on an older egg??


    _______________________________________________

    XLBGE 
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  • Mickey
    Mickey Posts: 19,674
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    MrCookingNurse said:

    Mickey said:

    Need the hardware first for the larger handle.

    Really digging the large handles. Can you just swap hardware and have a large handle on an older egg??
    First off I had no idea that egg was that dirty. I am guessing that one of the extra holes might line up but for sure must drill two.
    imageimage
    Salado TX & 30A  FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.   

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  • MrCookingNurse
    MrCookingNurse Posts: 4,665
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    Wow man. Show that old egg some love!!! At least wipe the dust off.

    Thanks for pic man. I was just curious.

    Dig the handles. I really like those custom ones.


    _______________________________________________

    XLBGE 
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  • Native
    Native Posts: 9
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    Sorry. Hit disagree by mistake. Big fingers, small phone. X_X
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  • MrCookingNurse
    MrCookingNurse Posts: 4,665
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    Native said:

    Sorry. Hit disagree by mistake. Big fingers, small phone. X_X

    Lol. Doesn't bother me. But FYI if you hit it again it goes away. Same for all the buttons down there


    _______________________________________________

    XLBGE 
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  • henapple
    henapple Posts: 16,025
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    Great looking food...even the tots
    Green egg, dead animal and alcohol. The "Boro".. TN 
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  • Mickey
    Mickey Posts: 19,674
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    MrCookingNurse said:
    Wow man. Show that old egg some love!!! At least wipe the dust off. Thanks for pic man. I was just curious. Dig the handles. I really like those custom ones.

    I spent most of the afternoon around them and NEVER noticed it that dirty. Damn flash.
    Salado TX & 30A  FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.   

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  • Griffin
    Griffin Posts: 8,200
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    Tots and steak. My kinda meal. Cool new handle.

    Rowlett, Texas

    Griffin's Grub or you can find me on Facebook

    The Supreme Potentate, Sovereign Commander and Sultan of Wings

     

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  • henapple
    henapple Posts: 16,025
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    I like to take valdia onions, cut the ends and then cut an asterisk in each half....coat with and chalula, wrap in foil. Yum.
    Green egg, dead animal and alcohol. The "Boro".. TN 
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