Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Reheat Frozen Boston Butt

Someone smoked a Boston butt for us for Christmas. We were out of town so they froze it. What's the best way to thaw/reheat this? Should I do it in the oven or on the egg? Do I need to do anything to keep it from drying out?


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