Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here


GrannyX4GrannyX4 Posts: 1,259
edited June 2012 in EggHead Forum
I have discovered my new favorite food. Elk! While we were away I had elk filet, elk chop and an elk patty melt. Where would I find elk in central Florida? And if I can find it how would I cook it?
Every day is a bonus day and every meal is a banquet in Winter Springs, Fl !


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