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Smoked Cumin and Ginger Rubbed Pork Tenderloin

Ross in VenturaRoss in Ventura Posts: 6,220
in EggHead Forum
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Pork tenderloin Rubbed with Cumin, ginger root, garlic and red pepper
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I'm going to smoke these tenderloins with avocado wood
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On a raised grid @ 350* turning every min. until a internal temp. 140*
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Let it rest for 10 min.
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Served with steamed brocccoli and smashed potatoes that I cooked with
vidalia onion, fresh garlic, butter, white pepper, and salt

Was a great meal



Recipe: http://www.foodnetwork.com/recipes/a...ipe/index.html


Thanks for looking

Ross





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