We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
My butt will be coming off the BGE soon........I hope.
My 8# butt is at 190 and I plan to take it off the BGE at 200. My question, is what to do with the butt after I take it off......I'm wanting to go to bed. Does it need to cool down before it goes in the friege? Not going to serve it till about 5:00 p.m. tomorrow.
(Ten Miles North of the Gulf in Alabama)