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First attempt at bread

andursun0013andursun0013 Posts: 21
edited January 2012 in EggHead Forum
Baked my first loaf of bread tonight, used the egg of course. Tastey crust, nice crumb.

Comments

  • SqueezySqueezy Posts: 1,102
    Sure looks fine ... pass me a warm slice, buttered of course!
    Never eat anything passed through a window unless you're a seagull ... BGE Lg.
  • onedbguruonedbguru Posts: 990
    or with some EVOO with a touch of garlic, fresh ground black pepper and a touch of Balsamic.
  • Mmm that sounds good. I usef evoo frwsh ground pepper and some italian seasoning
  • GrannyX4GrannyX4 Posts: 1,474
    Also, evoo, salt, pepper and feta cheese.

    Bread glorious bread - love that stuff.
    Every day is a bonus day and every meal is a banquet in Winter Springs, Fl !
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