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Hours/Pound for Small Butts
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Matt
Posts: 143
Hi All --
I've got two small (3#) pork butts that I'm going to smoke tomorrow. Obviously, I cook to temperature, but I'd like a guess as to how long these guys will take at 225-250. Usually, I smoke whole shoulders for 20-24 hours when I make barbecue, but I'm just cooking small butts to make a few tacos for tomorrow (with de Arbol chile salsa and sliced red onions).
Thanks.
Matt
I've got two small (3#) pork butts that I'm going to smoke tomorrow. Obviously, I cook to temperature, but I'd like a guess as to how long these guys will take at 225-250. Usually, I smoke whole shoulders for 20-24 hours when I make barbecue, but I'm just cooking small butts to make a few tacos for tomorrow (with de Arbol chile salsa and sliced red onions).
Thanks.
Matt
Comments
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These are probably roasts, I am guessing. If so then around an hr an lb. If bone in, it will be a little longer, but not much. I always figure what I "think" will be enough time and add a couple of hours, it is my personal way of not falling behind. Next time you just want to do a small amount of pork, try a half Picnic. Personally, I think this cut produces a better textured meat than the Butt Roasts and is more tender.Paulthebearditspeaks.com. Go there. I write it.
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Thanks for the tips. I get my pork from a local (albeit still commercial) producer and have always been happy with their quality.
"Heels" wouldn't by any chance be of the Tar variety, would it? -
Yeah Tar Heels it is!thebearditspeaks.com. Go there. I write it.
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Big game today! That's why I'll be here cooking all afternoon -- gives me something to do during commercials! I'm a professor at State, but my wife went to UNC ('93). We'll both be pulling for Carolina today.
Are you local? -
Nice. You married a smart woman! Go Heels!thebearditspeaks.com. Go there. I write it.
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