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Dizzyfest!
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drbbq
Posts: 1,152
A great time was had by all! Now on to the after party.
Ray Lampe
Dr. BBQ
Comments
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Pics pls.Joe - I'm a reformed gasser-holic aka 4Runner Columbia, SC Wonderful BGE Resource Site: http://www.nakedwhiz.com/ceramicfaq.htm and http://www.nibblemethis.com/ and http://playingwithfireandsmoke.blogspot.com/2006/02/recipes.html
What am I drinking now? Woodford....neat -
Love to see some.I'm ashamed of what I did for a Klondike Bar.
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Hey yall! Ray, thanks for coming out dude. That was a lot of fun.
DizzyFest went amazingly well, especially for the first time. Meet and Greet was here at Dizzy HQ, and we had around 30 people eating pulled pork and beef as well as some other goodies. Saturday we had 20 different cooks and about 100 total in attendance. The weather was great, the EGGs cooked flawlessly all day. Big thanks to all who came out, and especially to all who cooked!
Let's do it again in the Spring!
The Dizzy staff and the demo eggs
Ray telling stories at the Meet and Greet (Pre-party)
Goody bags!
WooDoggies explaining his home made salsa verde.
Jason "Hayhonker" did his amazing mac n cheese!
Paul cooked all day, including some awesome ribs to close out the day!
Hope this post works out, it is the first time I have posted photos on this forum. Hope to see some of yall in the Spring!
Chris
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Awesome. Congratulations Chris!I'm ashamed of what I did for a Klondike Bar.
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