We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Fresh Fresh Ham- What to do with it???
I have a couple fresh hams in the freezer just beggin to be thawed and egged. was thinking of brining one of them. The other one I'm not for sure what to do with it. Any one have any sudgestion on a brine and what to do with the other one????????