Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re halfway through National Barbecue Month and loving every minute of it. We hope you’ve had some time to try out some new recipes and enjoy a few old favorites as well. If you’d a couple tips on smoking meat, check out our Smoking Basics Publication. For delicious recipes, try Justin Moore’s BBQ Shrimp, Greg Bate’s BBQ Dr. Pepper Chicken, Bobby Flay’s Chicken Thighs or Dr. BBQ’s new Maple Brined Pork Chops. Need dessert? Finish off your meal with some Planked Twinkies. Have a great rest of May & get ready for some fun summer happenings!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Friday night Packer

oldfishinglureoldfishinglure Posts: 235
edited 3:39AM in EggHead Forum
1000000204.JPG1000000208.JPG1000000210.JPG1000000212.JPG


13 pounder Getting ready to roll. B) ..Rubbed Down with Dizzy Pig Cow Lick. Egg Cleaned out..Nuked it out last night after the fish.

Mable looks nice n purty and clean and shows no negative signs of her 14 years of life. Matter a fact she looks purty good with her new dress (Put her in a another nest last year). Had to get a new ring and fire box 3 years ago, n draft door so she did have open heart but came through it fine. And no I still havnt put the draft screen door on correct :side:

Wife has the 2 fresh bags of Royal Oak in the suburban an hour and half away in Dallas at the water park with the kids. Im resisting the load of my 2 half bottom of the bags left in the garage as I wont start till about 10ish and really dont want the box full of shake.

I have lots of time left to assume the
Position (Those that have read my Post Tao and the Art of Back Yard Living will remember me reffering to it, this is my friend who got me into egging assuming the position)Seach it if you havnt read it if your bored and want to read.


5610_1201661796387_1073835008_642989_7944367_n.jpg

Part 1
http://www.eggheadforum.com/index.php?option=com_simpleboard&func=view&id=1116479&catid=1

Part 2
http://www.eggheadforum.com/index.php?option=com_simpleboard&func=view&id=1116482&catid=1


And I will certianly enjoy many ooops I mean one or two :evil: Ice cold beverages awaitng my coal and start time.
Matt
www.finandflame.com

www.oldfishinglure.com
·

Comments

  • WeberWho?WeberWho? Posts: 1,766
    Nice work!
    ·
  • loco_engrloco_engr Posts: 3,673
    one or two . . . OH SURE! :woohoo:

    Good Luck!
    ·
  • Thanks!
    www.finandflame.com

    www.oldfishinglure.com
    ·
  • :laugh: ;) Ummm...Errrr Im in Ok. its 3.2 beer I gotta drink twice as many.... :sick:
    www.finandflame.com

    www.oldfishinglure.com
    ·
  • HossHoss Posts: 14,587
    Knock em DEAD friend! Love the pic and the little Monster statue! I read that thread when you first posted it.I wish more people had YOUR attitude and outlook on life! ;) Good Luck!
    ·
  • Yes sir friend its a classic I love it. Makes me smile and belly laugh every time I see it.

    Matt
    www.finandflame.com

    www.oldfishinglure.com
    ·
  • loco_engrloco_engr Posts: 3,673
    Dam, I thought KS was the only state with 3.2 beer. :sick:
    ·
  • Nope were stuck in 1932 here as well...And since I spent 30 something on the Brisket I had to get filler beer (Just fills ya up) :pinch: Had to pass up the good stuff tonight..And as a former homebrewer it breaks my heart as well as my gullet to drink that crap
    www.finandflame.com

    www.oldfishinglure.com
    ·
Sign In or Register to comment.