Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Tis The Season..

RascalRascal Posts: 3,347
edited November -1 in EggHead Forum
To get 'peachy'! Posted here before, was a 'Peach Cobbler' recipe from the BGE Cookbook. I made a few, minor changes, and here's the result..

PeachCobbler.jpg

I used unsalted butter and concocted my own self-rising flour. Taste test will be in a little while (or tomorrow morning in case my taste buds go to sleep too early)
: - ),,

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