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First Pulled Pork
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Hasenpheffer
Posts: 156
Comments
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Hasenfeffer,[p]Congratulations to you on your first successful overnighter! I'm sure many more will follow...[p]Mac
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Hasenfeffer,
You should be proud of yourself. Looks great. After I shred mine, I usually sprinkle it with some Dizzy Pig seasoning.
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jake42,[p]Thanks![p]I need to try some of these special rubs.
I coated the picinic with the BGE rub prior to the cook.
It was good but maybe a tad too much salt.
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