Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Ping Cookn Biker: Panforte
Options
Buxwheat
Posts: 727
Per your request:
Panforte (Mom's Recipe)
Ingredients:
1/4 lb Filberts, Shelled and Toasted
1/4 lb Almonds, Shelled and Toasted
4 Oz Candied Orange Peel, Chopped
4 Oz Mixed Candied Fruit, Chopped
4 Oz Citron, Chopped
1/2 cup All-purpose Flour, Sifted
1/8 cup Unsweetened Cocoa
1/4 Tsp. Allspice
1/8 Tsp. Almond Extract
Cinnamon
1/2 cup Honey
1/2 cup Sugar
Confectioners' Sugar
Directions:
1. Preheat oven to 350°. Spread nuts on a cookie sheet in single layer. Toast in oven 10-15 minutes--just until golden brown. Remove skins from filberts by putting them in a kitchen towel and rubbing them.
2. Reduce heat in oven to 300°. Lightly grease and flour a 9 inch pie plate.
3. In a large bowl, combine toasted nuts, fruits, flour, cocoa, allspice, almond extract and 1.5 Tsp. cinnamon: mix well.
4. In a medium saucepan, combine honey and granulated sugar. Over low heat, cook, stirring with wooden spoon, to dissolve sugar. Cook about 5 minutes longer. Remove from heat.
5. Add fruit-nut mixture: mix well. Turn into prepared pan, smoothing top with spatula. Bake 30 minutes.
6. Combine 1/4 Cup confectioners' sugar and 3 teaspoons cinnamon. Sprinkle half over panforte. Bake several minutes longer, sprinkle again with sugar mixture.
7. Let cool on wire rack. Store in covered tin until serving.
We've made this for Christmas many times, always doubling the ingredients and making two panfortes. The original recipe called for twice as much cocoa, but we felt this was too much so we double all ingredients except for the cocoa. The ingredient list above reflects the reduction in cocoa. I may cut it back some more with my next batch.
Buon appetito!
Panforte (Mom's Recipe)
Ingredients:
1/4 lb Filberts, Shelled and Toasted
1/4 lb Almonds, Shelled and Toasted
4 Oz Candied Orange Peel, Chopped
4 Oz Mixed Candied Fruit, Chopped
4 Oz Citron, Chopped
1/2 cup All-purpose Flour, Sifted
1/8 cup Unsweetened Cocoa
1/4 Tsp. Allspice
1/8 Tsp. Almond Extract
Cinnamon
1/2 cup Honey
1/2 cup Sugar
Confectioners' Sugar
Directions:
1. Preheat oven to 350°. Spread nuts on a cookie sheet in single layer. Toast in oven 10-15 minutes--just until golden brown. Remove skins from filberts by putting them in a kitchen towel and rubbing them.
2. Reduce heat in oven to 300°. Lightly grease and flour a 9 inch pie plate.
3. In a large bowl, combine toasted nuts, fruits, flour, cocoa, allspice, almond extract and 1.5 Tsp. cinnamon: mix well.
4. In a medium saucepan, combine honey and granulated sugar. Over low heat, cook, stirring with wooden spoon, to dissolve sugar. Cook about 5 minutes longer. Remove from heat.
5. Add fruit-nut mixture: mix well. Turn into prepared pan, smoothing top with spatula. Bake 30 minutes.
6. Combine 1/4 Cup confectioners' sugar and 3 teaspoons cinnamon. Sprinkle half over panforte. Bake several minutes longer, sprinkle again with sugar mixture.
7. Let cool on wire rack. Store in covered tin until serving.
We've made this for Christmas many times, always doubling the ingredients and making two panfortes. The original recipe called for twice as much cocoa, but we felt this was too much so we double all ingredients except for the cocoa. The ingredient list above reflects the reduction in cocoa. I may cut it back some more with my next batch.
Buon appetito!
Comments
-
Thank you!!!
I appreciate you posting this!Molly
Colorado Springs
"Loney Queen"
"Respect your fellow human being, treat them fairly, disagree with them honestly, enjoy their friendship, explore your thoughts about one another candidly, work together for a common goal and help one another achieve it."
Bill Bradley; American hall of fame basketball player, Rhodes scholar, former U.S. Senator from New Jersey
LBGE, MBGE, SBGE , MiniBGE and a Mini Mini BGE
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 313 Health
- 293 Weight Loss Forum