Step by Step Cookin\' Ribs

Uncle Phil · January 2011

Did some great ribs tonight for my son's birthday. Thought I would shoot pics of the step by step process. We use Dr. BBQ's method of slow cooking and the three step process. We cook the ribs in the rib rack, Next, we packet the ribs in brown sugar, honey and apple juice, Finally, we cook the ribs and baste with sauce, then cut and serve. There are many pics here to see. Also, if you care to watch a video of the process, I created one a few years back that has helped a lot of newbies learn the process. The video can be seen here:

Uncle Phil

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Gator Bait · January 2011

Great photos Phil, that is very similar to the way that I have been doing them posted HERE. Can you give us more details on times and temperatures? Thanks.

Blair

smbishop · January 2011

Thanks for sharing, some kind of ribs are in my near future....

thirdeye · January 2011

Those look delicious, and what a great sunset.

Not sure if you intended to do that, but putting the ribs meat down and in individual packets is critical to the success of this method. Another tip that makes a big difference is having all your foil sheets ready to go and your liquid heated, this way there is less interruption to the final tenderizing step.

On occasion I do large quantities of ribs finished in foil. Heheeheee.

Uncle Phil · January 2011

We cook them at 235 degrees for three hours, then put them in the foil packets for about 2 hours and then finish them on the egg and baste liberally for about 25 minutes.

Uncle Phil

Uncle Phil · January 2011

Great advice. I have had good luck with this method. No one leaves the table hungry!

Gator Bait · January 2011

Thank you Phil, they look delicious. I may have to try your times and temp. The results look great.

Blair

Beli · January 2011

Beautiful my friend honestly wowww. Congratulations to the birthday boy

Mr Holloway · January 2011

Great post
Thanks for the info

Shane

Lobicho · January 2011

WWWWWWOOOOOOOOOOOOOOOOOOWWWWWWWWW!!!!!

Flinstone RIBS!!!!

NICEEEEEEEEEEEE!!!!!!!!

another must try

thanks for the post

Uncle Phil · January 2011

Thanks. Pretty much all gone!

Uncle Phil · January 2011

My pleasure.

Step by Step Cookin\' Ribs

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