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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Hot tub anniversary

Mr HollowayMr Holloway Posts: 1,998
edited November -1 in EggHead Forum
I asked my wife where she wanted to go eat for our anniversary.
Her reply "How about we stay in, have something on the Egg and watch the hockey game or a movie"
My reply :woohoo: :woohoo: :woohoo:...Ok

Tried hot tubbing steaks for the first time
Some pics
On the menu, t-bones
TBONE.jpg

Hot tubbed for an hour. Seasoned with salt and pepper
Tubbed.jpg

Some sides getting ready
sides.jpg

Mr Holloway keeps an eye on the steaks
blueeyes.jpg

Ready to eat
tbonedinner.jpg

This will be my new way of doing steaks. It was so good I forgot the asparagus in the oven and missed a pic of the steak sliced. :laugh: :laugh:
Thanks to everyone here for the posts on this method.
It was my best steak, so far.

Shane

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