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Moink Balls
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tcracing
Posts: 378
Here is a couple of pictures of my Moink Ball cook. This is the first time I've tried them, and everyone really enjoyed them.
I was a great cook, but from start to finish took longer than I thought it would. Thanks for looking
I was a great cook, but from start to finish took longer than I thought it would. Thanks for looking
George Foreman? Who?
Tim C.
Panama City, Fl.
Large, Minimax-soon
Comments
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Those look killer!
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Thanks, I used Dizzy Dust and Viper mild BBQ sauce.George Foreman? Who?Tim C. Panama City, Fl.Large, Minimax-soon
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Very nice.
Need to make a few appetizers.
These will work well
Thanks for the post -
Those look deeelicious! How hot and long?
Thanks Randy -
Indirect, 400, about 30 minutes pull dunk in BBQ sauce, back on for 5-10 minutes to set sauce.George Foreman? Who?Tim C. Panama City, Fl.Large, Minimax-soon
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Tim,
Did you make them from scratch, and if you didn't would you cook them first and then Egg them @400 and then dunk?
Thanks Randy
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