To date I have grilled burgers, chicken breasts, brats, smoked a brisket, and smoked ribs today for good measure I made some ABTs to go with dinner tonight also. I am now a convert to my BGE, and to think all I wanted a week ago was a new charcoal grill from the local hardware store. Very glad that my wife decided that we would make the proper investment.
I can not believe the amount of food that can be prepared on a large BGE, I have been feeding 8 people this past week with my daughters graduation. Everyone is amazed with the flavor the texture and the ease of cooking on the BGE. Maybe there will be a couple of more Eggs finding new homes in the Pacific Northwest.
I know we love pictures here but I have to figure out how to post them.
BBQ since 2010 - Oh my, what I was missing.