Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
National BBQ Month sure was tasty! We hope you got to try just as many new BBQ recipes as we did and some old favorites as well. If not, you can find all our BBQ recipes here and try them out all summer long. One of our favorites was Dr. BBQ’s Spare Rib Surprise and Ted Reader’s Rum Injected Sweet Potatoes. As the weather’s heating up, use your EGG for a cool treat-Ice Cream Sandwiches! Keep an eye out for some Father’s Day recipes from chefs & their dads, coming soon!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Beanie-Bean re: $6.99 Prime T-Bones

BevoBevo Posts: 179
edited 5:03AM in EggHead Forum

I went back to my H-E-B a few minutes ago and they still had quite a number available. I asked the meatcutter to cut some 1 1/2 inches for me, and he opened the last full box of loins. I bought four more for $48.00 total. There are plenty out on the display case that are between 3/4 and 1 inch thick.

I don't expect it is worth your time and money to drive from Round Rock to Circle C Ranch, but I thought I would send this in the event you already had another reason to be in south Austin today.

If you do go there, ask for Joey Herrera at the meat counter and tell him you're another Big Green Egg chef.

Best regards,
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