Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day is National Bacon Day and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Dome versus grate temp

DavekatzDavekatz Posts: 761
edited November -1 in EggHead Forum
Can someone give my a rough guidine on how much difference there is between the temp I'm reading off the dome thermometer versus the actual temp at the grate in a large BGE? Say I'm set up indirect (plate setter legs up) with a drip pan - if the dome thermometer says 250, what's the grate at? Does if differ if I'm set up for direct cooking?

Thanks,

Dave
Food & Fire - The carnivorous ramblings of a gluten-free grill geek.
Sign In or Register to comment.