The grilling community is known for coming together to provide help and support in times of need, and many families and communities have been devastated by the recent severe weather events across the country. Please visit these sites to learn more about how you can support relief efforts - operationbbqrelief.org and redcross.org.
We have the pizza stone as well as the bricks. We have checked the
recipes on The Forum, but cannot tell if anything is placed on the
stone to keep the dough from sticking to the stone. Actually we
bought a pizza crust. Any hints?