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Lobster Tacos with Mint Lime Tomato Salsa, Tsunami Spin Corn
CPARKTX
Posts: 2,095
Simple and delicious. The salsa was tomatoes, line, fresh mint, cilantro, salt, pepper, bit of honey. Courtesy of HEB $4 lobster tails.fresh berries as a side.
LBGE & SBGE. Central Texas.
Comments
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Looks fantastic as always. Mark.Keepin' It Weird in The ATX FBTX
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That looks awesome!Happily egging on my original large BGE since 1996... now the owner of 5 eggs. Call me crazy, everyone else does!
3 Large, 1 Small, 1 well-used Mini -
Yep, you win again.THANK YOU FOR YOUR ATTENTION TO THIS MATTER
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LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL -
Dang... that's just showing offCharlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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That looks delicious.Coleman, Texas
Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
"Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
YukonRon -
Very nicely done... Yet again
#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
Wow!
I'm Kristi ~ Live in FL ~ BGE since 2003.
I write about food & travel on Necessary Indulgences. You can also find me on Facebook, Instagram, and Twitter. -
Oh, I LIKE that!! Great photos too!
I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelCentral Connecticut -
Very nice!
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95 -
Man that looks tasty. I would hit that.2-XLs ,MM,blackstone,Ooni koda 16,R&V works 8.5 gallon fryer,express smoker and 40" smoking cajun
scott
Greenville Tx -
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