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Anyone attempt a prime rib on a MM yet???

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I'm taking my MM on the road with us to my mom's tomorrow for our family holiday gathering. I purchased a fresh cut 7lb boneless prime rib roast at my local grocer today that I want to attempt. 2 things here. One, it'll only be my 2nd cook on the MM. Two, I've never done a prime rib. Any suggestions on temps, times, and setting up the MM for my cook would be greatly appreciated. I think I'm going to try something similar to what Cazzy did with the board dressing & fresh herbs to flavor it up a bit. Hoping for the best!
My PitMaster IQ120 FREAKIN ROCKS!!!!!!! Current BGE arsenal: XL & MiniMax

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