Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Boneless Pork Loin Ribs... How long? What temp?
anzyegg
Posts: 1,104
Any one know how long and at what temp I should cook some boneless pork loin ribs?
Comments
-
-
Thanks biggreenpharmacist.... Now to get the LBGE started....
-
Away we go with some portobello mushrooms as well!!!
-
-
-
@anzyegg
Looks excellent my friend. Solid cook all the way around. Nicely done. I like that extender you are using there.Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Thank you my friend. They sell the extender at my dealer for about $25. Cheap but effective when needed for wings. I'll have to save up for the AR someday.
-
@anzyegg
Brother let me know if you don't have the AR by December. It will be my gift to you my friend.Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Thanks and you are truly a giving friend. I'm thinking it may be a good Christmas gift from my wife. Usually they don't know what to get me so this would be a gift that keeps on cooking as we say....
Categories
- All Categories
- 183.4K EggHead Forum
- 15.8K Forum List
- 460 EGGtoberfest
- 1.9K Forum Feedback
- 10.4K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 224 Appetizers
- 520 Baking
- 2.5K Beef
- 88 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 33 Salads and Dressings
- 321 Sauces, Rubs, Marinades
- 547 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 40 Vegetarian
- 103 Vegetables
- 315 Health
- 293 Weight Loss Forum